Thursday, November 26, 2015
Bbq Grilling - Grilled Wonton Chicken Salad
Great for summer! Crispy fried wonton strips and grilled chicken top lettuce, almonds, sesame seeds, and mandarin oranges; finished with a delicious green onion-based dressing.
Wednesday, November 25, 2015
Breakfast And Brunch - Oatmeal Pancakes Ii
I make this for my kids quite often. It is very simple. Preparing the batter in the food processor makes it that much easier. Serve with syrup and butter. Also good with applesauce!
Tuesday, November 24, 2015
Monday, November 23, 2015
Sunday, November 22, 2015
Bbq Grilling - Grilled Wild Duck Breast
This strong Worcestershire-garlic marinade really penetrates into the duck breast, giving it a rich, distinctive flavor.
Saturday, November 21, 2015
Salad - Spinach Salad With Berries And Curry Dressing
Friday, November 20, 2015
Cheese - Boule De Fromage Aux Herbes Et Au Bacon
Cream cheese and Cheddar mix with bacon, green onion, and dill for an appetizer you'll be happy to serve during holiday entertaining season.
Thursday, November 19, 2015
Side Dish - My Favorite Mexican Rice
This one-skillet side dish is wonderfully spicy and cheesy. Serve it with your favorite Mexican dish.
Wednesday, November 18, 2015
Monday, November 16, 2015
Saturday, November 14, 2015
Salad - Broccoli Cashew Salad
The classic broccoli salad is made with with red onion, bacon and cashews. This is perfect for a party or potluck.
Friday, November 13, 2015
Fruits And Vegetables - Sun Dried Tomatoes Ii
Thursday, November 12, 2015
Wednesday, November 11, 2015
Monday, November 9, 2015
Seafood - Shrimp Salsa
Salad shrimp, tomatoes, onion, cilantro, and lime juice combine for an tasty version of salsa for dipping your tortilla chips.
Sunday, November 8, 2015
Sunday, November 1, 2015
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